Tuesday, January 15, 2019

    Cannabis Infused Rice Crispy Treats

    Grease an 8×8 pan or line it with parchment paper (recommended).
    In a saucepan over low-med heat, melt:
    1/4 Cup Nut Butter (Peanut, Almond or Sunflower Seed)
    1/2 Cup Brown Rice Syrup
    2 Tablespoon Cannabis Infused Coconut Oil plus 2 Teaspoons Regular Coconut Oil
    1 Tablespoon Vanilla
    Pour Mixture into a large bowl and slowly pour
    3 1/2 Cups Rice Crisp Cereal
    Pour that mixture into the pan and press it evenly with a spatula.
    Refrigerate for 30 minutes – 1 hour. Keep refrigerated until ready to serve.

    No comments:

    Post a Comment