Tuesday, May 12, 2015

Marijuana Infused BBQ Sauce


Ingredients:
  • 1 Cup of Kethchup
  • 2 Tablespoons of chive flower vinegar (you can make your own or substitute apple cider vinegar)
  • 1 tsp garlic granules
  • 1/2 tsp cumin
  • 1/2 tsp chili powder
  • 1 Tablespoon honey (I used a local buckwheat honey that is perfect for savory applications but you can use whatever kind of honey you prefer)
  • 1 Tablespoon Soy Sauce
  • 2 Tablespoons prepared yellow mustard 
  • 1 Tablespoon REAL maple syrup (don't substitute that awful "maple flavor" pancake syrup.  It's better to leave this ingredient out all together!)
  • 2 tsp Tapatio hot sauce (It's worth looking for this brand but you can substitute your favorite hot sauce)
  • 1 tsp of fresh ground pepper
  • 1 gram of activated kief 
    Makes approximately 8 ounces

  1. In a medium saucepan add all the ingredients listed and whisk together until well mixed.
  2. Heat to a boil over medium heat.  Stir constantly.  Do not allow your mixture to heat over 300 degrees or you will begin to degrade your medicine.
  3. Continue heating and stirring until your sauce changes from the bright red color of the ketchup into a deep orange red and begins to thicken.
  4. Bottle or jar up your sauce and store in the refridgerator.
  5. Yep, it's really this easy!  Now use your medicated BBQ sauce for a great dipping sauce, on burgers, steaks, chicken or anything else! 

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