Cannabis-Infused Honey Sriracha Roasted Almonds:

Cannabis-Infused Honey Sriracha Roasted Almonds:

Ingredients:

- 2 cups raw almonds

- 1/4 cup THC-infused honey

- 2 tablespoons Sriracha sauce

- 1 tablespoon olive oil

- 1 teaspoon smoked paprika

- 1/2 teaspoon garlic powder

- 1/2 teaspoon sea salt

Instructions:

1. Preheat your oven to 325°F (163°C) and line a baking sheet with parchment paper.

2. In a bowl, mix together the THC-infused honey, Sriracha sauce, olive oil, smoked paprika, garlic powder, and sea salt until well combined.

3. Add the raw almonds to the bowl and toss them in the mixture until evenly coated.

4. Spread the coated almonds in a single layer on the prepared baking sheet.

5. Roast the almonds in the preheated oven for 15-20 minutes, stirring halfway through, until they are golden brown and fragrant.

6. Remove the almonds from the oven and let them cool completely on the baking sheet.

7. Once cooled, break apart any clusters and store the THC-infused honey Sriracha roasted almonds in an airtight container.

These almonds offer a unique blend of sweetness, spice, and THC-infused goodness, making them a delicious and discreet way to enjoy cannabis. Remember to consume responsibly and be aware of the potency of your THC-infused honey.