THC-Infused Mango Chili Lime Gummies
Ingredients:
- 1 cup mango puree (fresh or frozen)
- 1/4 cup water
- 1/4 cup sugar
- 3 tablespoons gelatin powder
- 1-2 teaspoons cannabis tincture (adjust based on desired potency)
- Zest of 1 lime
- 1/2 teaspoon chili powder (adjust to taste)
- Additional sugar and chili powder for coating (optional)
#### Instructions:
1. **Prepare Mango Puree:**
- If using fresh mangoes, peel and blend them into a smooth puree. If using frozen mangoes, thaw them before blending.
2. **Make Simple Syrup:**
- In a small saucepan, combine water and sugar. Heat over low heat, stirring until the sugar dissolves. Remove from heat.
3. **Combine Ingredients:**
- In a mixing bowl, combine the mango puree, lime zest, chili powder, and the prepared simple syrup. Mix well.
4. **Blooming Gelatin:**
- In a separate bowl, bloom the gelatin by sprinkling it over 1/4 cup of cold water. Let it sit for a few minutes until it absorbs the water.
5. **Heat Gelatin Mixture:**
- Gently heat the bloomed gelatin mixture until it turns into a liquid. Be cautious not to boil it.
6. **Combine Gelatin with Mango Mixture:**
- Pour the liquid gelatin into the mango mixture and stir thoroughly.
7. **Add Cannabis Tincture:**
- Add the cannabis tincture to the mixture and mix well. Adjust the amount based on your preferred potency.
8. **Pour into Molds:**
- Pour the mixture into silicone molds or a greased pan.
9. **Chill:**
- Refrigerate the molds or pan for at least 2-3 hours or until the gummies set.
10. **Coat (Optional):**
- If desired, coat the set gummies in a mixture of sugar and chili powder for an extra kick.
11. **Serve and Enjoy:**
- Your THC-infused Mango Chili Lime Gummies are ready to be enjoyed. Taste the sweet, spicy, and tangy flavors with a cannabis twist.
Remember to be mindful of the THC content in your cannabis tincture and adjust according to your tolerance. Enjoy these unique gummies responsibly!
No comments:
Post a Comment