THC-Infused Savory Cannabis Crackers

Here's a recipe for THC-infused savory cannabis crackers:

**Ingredients:**

- 1 cup all-purpose flour

- 1 cup shredded sharp cheddar cheese

- 1/4 cup cannabis-infused olive oil

- 1/4 cup unsalted butter, softened

- 1/2 teaspoon salt

- 1/4 teaspoon garlic powder

- 1/4 teaspoon onion powder

- 1/4 teaspoon dried thyme

- 1-2 tablespoons cold water (as needed)

**Instructions:**

1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

2. In a food processor, combine flour, shredded cheddar cheese, cannabis-infused olive oil, softened butter, salt, garlic powder, onion powder, and dried thyme.

3. Pulse the mixture until it resembles coarse crumbs.

4. Gradually add cold water, one tablespoon at a time, until the dough comes together.

5. Form the dough into a ball and wrap it in plastic wrap. Refrigerate for at least 30 minutes.

6. Roll out the chilled dough on a floured surface to about 1/8-inch thickness.

7. Use cookie cutters or a knife to cut the dough into desired shapes.

8. Place the crackers on the prepared baking sheet and bake for 12-15 minutes or until the edges are golden brown.

9. Allow the crackers to cool completely before serving.

These THC-infused savory crackers are a unique and discreet way to enjoy cannabis. As always, be aware of the potency and consume responsibly. Enjoy!