THC-Infused Miso-Maple Glazed Eggplant

THC-infused miso-maple glazed eggplant

**Ingredients:**

- 2 medium-sized eggplants, sliced into rounds

- 1/4 cup cannabis-infused olive oil

- 1/4 cup white miso paste

- 3 tablespoons maple syrup

- 2 tablespoons rice vinegar

- 1 tablespoon soy sauce

- 1 tablespoon sesame oil

- 2 cloves garlic, minced

- 1 teaspoon fresh ginger, grated

- Sesame seeds and green onions for garnish

**Instructions:**

1. **Preheat Oven:** Preheat your oven to 400°F (200°C).

2. **Prepare Eggplant:** Lay the eggplant slices on a baking sheet. Brush both sides with cannabis-infused olive oil and roast in the oven until tender, about 15-20 minutes.

3. **Prepare Glaze:** In a bowl, whisk together miso paste, maple syrup, rice vinegar, soy sauce, sesame oil, minced garlic, and grated ginger.

4. **Glaze Eggplant:** Once the eggplant is tender, brush each slice generously with the miso-maple glaze.

5. **Broil:** Turn on the broiler and place the glazed eggplant back in the oven. Broil for 2-3 minutes or until the glaze is caramelized and bubbly.

6. **Garnish:** Sprinkle sesame seeds and chopped green onions over the glazed eggplant.

7. **Serve:** Serve the THC-infused miso-maple glazed eggplant as a unique and savory edible dish.

Enjoy this flavorful and unconventional THC-infused recipe responsibly!